Recipes

Maple-Glazed Duck Breasts

These maple-glazed duck breasts highlight the balance of savory and sweet, creating a dish perfect for celebrating the flavors of the Northeast.

Maple-Glazed Duck Breasts

These maple-glazed duck breasts highlight the balance of savory and sweet, creating a dish perfect for celebrating the flavors of the Northeast.

Duck Sausage and Grits

This rich and savory dish marries the bold flavors of homemade duck sausage with the creamy comfort of Southern-style grits.

Duck Sausage and Grits

This rich and savory dish marries the bold flavors of homemade duck sausage with the creamy comfort of Southern-style grits.

Duck and Cranberry Salad

This light and flavorful salad brings together the tender richness of seared duck breast with the tart brightness of cranberries, all atop a bed of fresh mixed greens.

Duck and Cranberry Salad

This light and flavorful salad brings together the tender richness of seared duck breast with the tart brightness of cranberries, all atop a bed of fresh mixed greens.

Southern-Style Duck and Dumplings

The savory flavors of slow-cooked duck are complemented by the delicate texture of homemade dumplings, creating a meal that is both hearty and soulful.

Southern-Style Duck and Dumplings

The savory flavors of slow-cooked duck are complemented by the delicate texture of homemade dumplings, creating a meal that is both hearty and soulful.

Duck Chili with Beans and Peppers

This hearty duck chili combines tender shredded duck with beans, peppers, and a medley of spices for a warming dish inspired by Midwestern and Plains flavors.

Duck Chili with Beans and Peppers

This hearty duck chili combines tender shredded duck with beans, peppers, and a medley of spices for a warming dish inspired by Midwestern and Plains flavors.

Maple-Glazed Duck with Roasted Vegetables

This elegant dish features crispy duck breasts with a sweet maple glaze, served alongside roasted root vegetables.

Maple-Glazed Duck with Roasted Vegetables

This elegant dish features crispy duck breasts with a sweet maple glaze, served alongside roasted root vegetables.