Recipes
Halibut Tacos with Spicy Slaw
These halibut tacos are light and flavorful, paired with a zesty, spicy slaw that adds a refreshing crunch.
These halibut tacos are light and flavorful, paired with a zesty, spicy slaw that adds a refreshing crunch. Found in the cold waters of the Pacific Northwest, halibut represents the region's focus on sustainable seafood and fresh, vibrant cuisine.
- Prep Time: 25 minutes
- Cook Time: 15 minutes
Ingredients
- 4 halibut fillets
- 8 small tortillas
- 1 cup shredded cabbage (garden or locally grown)
- 1/4 cup mayonnaise
- 1 tbsp hot sauce
- 2 tbsp lime juice
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Season halibut with salt and pepper. Sear in olive oil for 3-4 minutes per side.
- Mix cabbage, mayonnaise, hot sauce, and lime juice to make the slaw.
- Assemble tacos with halibut and slaw in tortillas. Serve immediately.