Recipes
Cajun Grilled Alligator Skewers
These alligator skewers bring the bold flavors of the Gulf Coast to life, celebrating Louisiana and Florida’s love for game meat.
Cajun grilled alligator skewers showcase the bold and spicy flavors of Louisiana and Florida. This easy-to-prepare dish brings a taste of the Gulf Coast to your table.
- Prep Time: 30 minutes (including marinating time)
- Cook Time: 10 minutes
Ingredients
- 1 lb alligator meat, cubed
- 2 tbsp olive oil
- 1 tbsp Cajun seasoning
- 1 tsp smoked paprika
- 1 lemon, juiced
- Skewers
Instructions
- Mix olive oil, Cajun seasoning, paprika, and lemon juice to make a marinade. Coat alligator meat and marinate for 20 minutes.
- Thread meat onto skewers.
- Grill over medium heat for 8-10 minutes, turning occasionally.
- Serve hot.